Milo: making your drink delicious.
Milo is a maker of chocolate and malt powders used as taste enhancers. It was introduced in Sydney, Australia in 1934 and since its introduction, it has seen a surge in sales. It was Thomas Mayne who introduced Milo in 1934 and now, it is available worldwide in more than 40countries. These countries are majorly in the regions of Asia, South Africa, Nigeria, Latin America including Australia.
Milo provides nutrition for both children and adults, by providing the right amount of protein and carbohydrates. Milo also provides the daily amount of vitamins, to keep your body strong and healthy. Milo comes both in powder and ready-to-drink offerings.
- Milo cereal- Milo Malaysia also produces chocolate flavored cereal which can be eaten with milk to make a delicious breakfast. It’s not only the taste but it also provides required energy to children so that they can study and play all day. The children feel energetic and active all day long. Milo can be added to hot milk to make hot chocolate or cocoa.
- Ideal for children who play sports- Milo is essential for children who play a lot of sports, such as soccer or tennis. It can be added to either milk or water to make a delicious drink. All you have to add to it is sugar to make a tasty drink. Adding milo to cold milk or water turns it into a thirst quenching drink totally appropriate for hot weather when having hot milk is really tough. It can also be had by adults in the morning for a good breakfast drink.
- Milo as a meal replacement. - Milo can be used as a meal replacement drink, which means you can have it instead of breakfast in the morning. You can add whipped cream to a Milo drink to make a special dessert. Similarly, you can add Milo to ice cream turning it into a delicious dessert. Milo is high in calcium which is good for making bones stronger.