Spargo Mills Satay Marinade Base (50g)

Spargo Mills. This dish was said to be introduced to this reqion by the Indian and Arab traders during 18th century. Satay originally means flavoured meat on skewers. Best cooked over wood or charcoal fire for the charboiled taste. INGREDIENTS: Salt, turmeric, lemongrass, garlic, onion, galangal and ginger

SPI MANUFACTURING SDN.BHD.

SPI MANUFACTURING SDN.BHD.

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