Pat Chun HK Hong Kong Sa Cha Hot Pot Sauce 240g Chinese Sa Cha Sauce Sa Cha Hot Pot Beef Stir-Fried Meat Stir-Fried Noodles Chinese Cooking Sauce Hong Kong Seasoning Sauce

Description: This sauce is made with dried fish, dried shrimp, soybean, sesame, coconut powder, chinese plum, garlic, chilli, peanut; an authentic rich and spicy taste of South East Asian Cuisine. It is often used d as a base for broths or as dipping sauce in hotpots or barbecues. It is also suitable for introducing a curried spice flavor to stir fries.Ingredients: Water, Canola Oil, Soybean, Garlic (Contains Naturally Formed Sulphites), Shallot, Chinese Plum, Salt, Chilli, Sugar, Peanut, Rice Vinegar, Rice Wine, Dried Fish, Dried Shrimp (Crustacean), Sesame, Wheat Flour, Coconut Powder (Tree Nut Product), Modified Starch, SpicesNet Content: 240gKeywords / Suggested Usage: Dip for grilled meats, salad dressing, condiment on noodles and hot pot