30g Kiln Chicken Powder 广式 窑鸡粉 窑鸡王调味料 电饭煲窑鸡必备 - 30g 窑鸡腌料 Bake Chicken Powder Chicken Marinade Powder

现货 - Kiln Chicken Powder - 30g 广东娘炊烟 窑鸡粉 窑鸡王调味料 电饭煲窑鸡必备 - 30g 窑鸡腌料只需一包窑鸡粉，就能做出大师级的菜肴做法简单，皮脆肉嫩，吃一口让人难以忘怀With just a pack of kiln chicken powder, you can make a delicious dishesThe method is simple, the skin is crispy and the meat is tender, and eating a bite is unforgettable材料：一只鸡（大约2kg），窑鸡粉1包，生抽1汤匙，老抽一汤匙，油1汤匙，姜8-10片，香葱（切段）Material:1 chicken (about 2kg), 1 packet of kiln chicken powder, 1 tablespoon of light soy sauce, 1 tablespoon of dark soy sauce, 1 tablespoon of oil, 8-10 slices of ginger, chives (cut into sections)做法：1. 把鸡洗干净后，烧水烫一烫捞起（烫过的鸡皮比较容易上色）2. 倒入生抽1汤匙，老抽一汤匙来调色，再加上油1汤匙和窑鸡粉1包3. 把鸡的里里外外都涂抹均匀，再腌制2小时。4. 电饭锅里放入姜片，香葱段和腌制好的鸡，再倒入腌制剩余的汤料，按一下煮饭键即可！Method:1. After washing the chicken, scald it in boiling water and pick it up (the skin of the scalded chicken is easier to color)2. Pour in 1 tablespoon of light soy sauce, 1 tablespoon of dark soy sauce for coloring, add 1 tablespoon of oil and 1 packet of kiln chicken powder3. Spread the chicken evenly inside and out, and marinate for 2 hours.4. Put ginger slices, chives and marinated chicken in the rice cooker, then pour in the remaining marinated soup ingredients, and press the cook button!