Level 5 Cut Resistant Safety Gloves HPPE Food Grade Anti-Slash Kitchen Meat Slicing Wood Carving Sarung Tangan Kalis Potong

[Product Overview]Protect your hands against painful blade slips and kitchen injuries with these Level 5 Cut-Resistant Safety Gloves. Woven from high-strength HPPE food-grade fiber with seamless 13-gauge elasticity, they provide maximum anti-slash protection while preserving the finger dexterity required for delicate slicing, mandoline grating, and oyster shucking.[Key Features & Benefits]• Maximum Anti-Slash Barrier: Special HPPE blended threads stop sharp chef knives, mandoline blades, box cutters, and glass shards from piercing skin.• Full Tactile Sensitivity: Unlike stiff metal mesh gloves, the flexible elastic knit feels like a snug second skin for natural knife handling.• Elastic Ribbed Knit Wrist: Comfortable cuff keeps out food debris, wood chips, and prevents gloves from sliding off during vigorous cutting.• Hygienic Easy Cleaning: Rinse under the sink or toss into the washing machine for thorough sanitization after handling poultry or seafood.[Ideal Occasions & Usage Scenarios]• Target Audience: Professional kitchen chefs, home cooks using mandoline slicers, meat butchers, oyster shuckers, whittlers, and glass craftsmen.• Perfect Scenarios: Mandoline vegetable slicing, kitchen meat trimming, oyster shucking, fish descaling, wood whittling, and handling broken glass.[Technical Specifications]• Material: High-Performance Polyethylene (HPPE) + Glass Fiber + Spandex• Safety Standard: EN388 Certified Level 5 Blade Cut Resistance• Knit Density: 13-Gauge Seamless Ergonomic Weave• Food Safety: Food Contact Grade (Safe for Direct Meat & Produce Handling)[Package Includes]• 1 x Pair of Level 5 Cut Resistant Safety Work Gloves• 1 x Sealed Hygienic Packaging[Product Gallery & Visual Details]